Description
Knives fabricated from high-quality stainless steel Professional, serrated and fine-edge blade boasts precision cutting and is finely honed for long-lasting sharpness Lightweight, full tang design yields maximum maneuverability Traditional triple-rivet handle Includes: 4" paring knife, 5" serrated utility knife, 8" chef's knife, (6) 4.5" steak knives, kitchen shears, 9" sharpening steel, and hardwood block